Served Daily  12 - 4pm
Soup du Jour  $9 
ask your server 

Andalusian Gazpacho  $8 
southern spanish classic 

Escargots  $12 
1 /2 dozen snails in a garlic parsley butter 

Hand Cut Truffle Fries  $8 
goudah fondue 

Charcuterie Plate  $18 
chorizo, sausage, seasonal pate 

Beer Battered Onion Rings  $7
sriracha aioli 

Yellowfin Tuna Tartare  $21 
bell pepper, red onion, olive oil 

Sautéed Calamari  $12 
garlic parsley butter & toasted walnuts 

Jumbo Shrimp Cocktail  $16
cocktail sauce 

Smoked Salmon Plate  $13 
capers, red onion, cream cheese 

honey, fresh fruit, toasted walnuts, crostini​

​Bleu Wisconsin
Manchego Spain
Brie Wisconsin
Port Saluté France

select two  $9 | all four  $18

1/2 lb  $14  / 1lb  $28
choice of: white wine, garlic chorizo, curry or blue cheese sauce

Mixed Baby Green Salad  $9
organic mixed baby greens, citrus vinaigrette

Organic Roasted Beet Salad  $15
goat cheese, clover honey, walnuts, basil & balsamic

Niçoise Salad  $19
grilled yellowfin tuna, hard boiled egg, french beans, potato, olives, anchovies
Spinach & Goat Cheese  $15
spinach & goat cheese, clover honey, citrus vinaigrette

BLT Salad  $14
blue cheese and balsamic drizzle

Add: Shrimp $3 each, Chicken $6, Snapper $10​

​Ashley Farms Free Range   
Seasoned Chicken Breast  $14
grilled pineapple & mango bbq sauce & hand cut fries 

Local Fish Sandwich  $17
avocado, onion, tomato, cognac cocktail sauce & hand cut fries 

Smoked Salmon Club  $14
tomato, bacon & cream cheese & hand cut fries 

Croque Madame  $12 
ham & melted swiss cheese sandwich & sunny side up egg & hand cut fries 

BLT-Shrimp Sandwich  $15
bacon, lettuce, tomato, & mayo & hand cut fries 

Second Breakfast  $17
two fried eggs, fioe gras, bacon, english muffin, maple mustard 

(all served with yellow rice and black beans)

Fish  $16 / Chicken  $14 / Shrimp  $16 
spicy avocado, onion, tomato, pineapple, cilantro ​

mayonaise, celery, lettuce greens, tomato, cucumber, crostini ​

(brioche roll, hand cut fries)

8oz. BLACKFIN Burger  $16 
bacon, swiss cheese, sunny side up egg

​Yellowfin Tuna Burger  $22
grilled tuna with a chili aioli  

​Veggie Burger  $15
marinated portobello mushroom cap, grilled zucchini, ​avocado, onions and tomato, cognac cocktail sauce

​8oz. "Wagyu" Burger  $22
​port wine mayonnaise, shallot marmalade, ​smoked gouda fondue, truffle fries  

​​Eating Raw or undercooked fish, shellfish, eggs or meat increases the risk of food borne illnesses. 
We reserve the right to add gratuity. 
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