brunch menu at blackfin bistro
Served Daily 11am - 4pm
Stuffed French Toast  $15
strawberries, cream cheese, house made icing

Two Eggs Any Style  $10
toast, home fries, & mixed greens

Grilled Shrimp Omelette  $13
bacon, american cheese, fresh salsa, home fries, & mixed greens

Smoked Salmon Omelette  $12
goat cheese, sautéed onions & truffle oil, home fries, & mixed greens

Eggs Florentine  $13
poached eggs, spinach, tomato, hollandaise sauce

Traditional Eggs Benedict  $11
english muffin, canadian bacon, poached eggs & hollandaise sauce
—  Add:  Shrimp  $3 each, Chicken  $6,  Snapper  $10  —

bib lettuce, red onion, tomato salsa  $9

smoked salmon, green onion, truffle oil  $11

chorizo jam, red pepper salsa, one fried egg  $12

Soup du Jour  $9
ask your server

Andalusian Gazpacho  $8
southern spanish classic

Escargots  $12
1 /2 dozen snails in a garlic parsley butter

Hand-Cut Truffle Fries  $8
goudah fondue

Charcuterie Plate  $18
chorizo, sausage, seasonal pate

Beer Battered Onion Rings  $7
sriracha aioli

Yellowfin Tuna Tartare  $21
bell pepper, red onion, olive oil

Sautéed Calamari  $12
garlic parsley butter & toasted walnuts

Jumbo Shrimp Cocktail  $16
cocktail sauce

Smoked Salmon Plate  $13
capers, red onion, cream cheese

STEAMED MUSSELS  1/2 lb  $14  / 1lb  $28
choice of: white wine, garlic chorizo, curry or blue cheese sauce

mayonaise, celery, lettuce greens, tomato, cucumber, crostini

Mixed Baby Green Salad  $9
organic mixed baby greens, citrus vinaigrette

Organic Roasted Beet Salad  $15
goat cheese, clover honey, walnuts, basil & balsamic

Niçoise Salad  $19
grilled yellowfin tuna, hard-boiled egg, french beans, potato, olives, anchovies
Spinach & Goat Cheese  $15
spinach & goat cheese, clover honey, citrus vinaigrette

BLT Salad  $14
blue cheese and balsamic drizzle

—  Add: Shrimp $3 each, Chicken $6, Snapper $10  —

Ashley Farms Free Range  
Seasoned Chicken Breast  $14
grilled pineapple & mango bbq sauce & hand cut fries

Local Fish Sandwich  $17
avocado, onion, tomato, cognac cocktail sauce & hand cut fries

Smoked Salmon Club  $14
tomato, bacon & cream cheese & hand cut fries

Croque Madame  $12
ham & melted swiss cheese sandwich & sunny side up egg & hand cut fries

BLT-Shrimp Sandwich  $15
bacon, lettuce, tomato, & mayo & hand cut fries

Second Breakfast  $17
two fried eggs, fioe gras, bacon, english muffin, maple mustard

(all served with yellow rice and black beans)

Fish  $16 | Chicken  $14 | Shrimp  $16
spicy avocado, onion, tomato, pineapple, cilantro

(brioche roll, hand cut fries)

Veggie Burger  $15
marinated portobello mushroom cap, grilled zucchini, avocado, onions and tomato, cognac cocktail sauce

8oz. BLACKFIN Burger  $16
bacon, swiss cheese, sunny side up egg

Yellowfin Tuna Burger  $22
grilled tuna with a chili aioli  

8oz. "Wagyu" Burger  $22
port wine mayonnaise, shallot marmalade, smoked gouda fondue, truffle fries  

Honey, Fresh Fruit, Toasted Walnuts, Crostini

Bleu Wisconsin
Manchego Spain
Brie Wisconsin
Port Saluté France

select two  $9 | all four  $18

English Muffin  $2 | Bacon  $6 | Honey  $3 | Fresh Fruit  $6 | 1/2 Hass Avocado  $5

Espresso  $4 | Double Espresso  $6 | Cappuccino  $6 | Café au lait  $5

Fresh-Squeezed Orange Juice  $5 | Fresh-Squeezed Grapefruit Juice  $5 | Pineapple Juice  $3
Iced Tea  $3 | Soda: Coke, Diet Coke, Sprite, Ginger Ale  $3

Eating Raw or undercooked fish, shellfish, eggs or meat increases the risk of food borne illnesses.
We reserve the right to add gratuity.